Best of British Fish And Chips Menu

Culinary Philosophy

The menu at Best of British Fish And Chips features a delightful variety of dishes centered around the classic fish and chips. Diners can choose between different sizes of fish—from mini to mega—cooked to perfection in crispy batter. The average price of a fish dish is around £6.50, making it both delicious and wallet-friendly. Their chips are equally impressive, available in sizes to suit any hunger level, with battered chips and potato fritters adding unique twists to the traditional offering. Pukka Pies provide hearty alternatives for those not in the mood for fish, featuring flavors like steak and ale or chicken and mushroom. For those looking for lighter fare, the menu also boasts a selection of sausages, including battered options. Customers can customize their plates with various sauces and sides, such as mushy peas or curry sauce, elevating their meals. With 50 different plates, fresh ingredients, and quality preparation, variety and taste shine through in every bite.

Meal Deals (All Deals Come with Chips and A Choice of Sauce, Mushy Peas, Curry Sauce, Baked Beans, Curry Sauce or Gravy

Fish

Chips

Pukka Pies

Sausages

Sauces/Sides

Extras

Beverages

Gluten Free

Menu Gallery

About Best of British Fish And Chips

Located at 2 Claye Street in Long Eaton, Nottingham, Best of British Fish And Chips has become a cornerstone of the community. This establishment radiates a warm and casual vibe, making it perfect for quick lunches or a relaxed dinner. The accessibility features, like wheelchair-accessible seating, ensure that everyone can enjoy their delicious menu. The small interior provides some seating, while outdoor seating allows guests to soak up the atmosphere. Known for incredible service, the staff always greets customers with a smile, exemplifying their genuine care for food quality and customer satisfaction. This humble chip shop, with its strong connection to the community, has earned a solid reputation among locals and visitors alike. Open every day of the week, it provides flexibility for diners looking to satisfy their fish and chips cravings, be it for a family dinner or solo indulgence.